Crispy Chicken Burger Bowl
This dish is loaded with crispy chicken, golden fries, fresh vegetables, melted cheese, and a creamy homemade burger sauce. It’s an easy and tasty meal when you’re craving a burger without the bun!that you really need to try
Ingredients
For the bowl:
- French fries, or cooked basmati rice if preferred
- Crispy chicken strips, fried or cooked in the air fryer
- Chopped lettuce
- Diced tomatoes
- Chopped white or red onion (optional)
- Cheddar slices or mozzarella cheese
- Chopped pickles
For the burger sauce:
- 3 tablespoons mayonnaise (or yogurt for a lighter version)
- 1 tablespoon ketchup
- 1 teaspoon mustard
- A pinch of garlic powder
- A pinch of onion powder
- A little paprika
- 1 teaspoon pickle juice
- A little finely chopped pickle
Instructions
- Make the sauce: In a small bowl, mix the mayonnaise, ketchup, mustard, garlic powder, onion powder, paprika, pickle juice, and chopped pickles. Stir until smooth and set aside.
- Cook the chicken and fries: Prepare the fries and crispy chicken strips according to your preferred method. Cook until golden and crunchy, then cut the chicken into bite-sized pieces.
- Melt the cheese: Add the cheddar or mozzarella over the hot chicken and fries so it starts to melt.
- Build the bowls: Divide the fries or cooked rice between serving bowls. Add the lettuce, diced tomatoes, onion, and pickles.
- Add the chicken: Arrange the crispy chicken pieces on top of the vegetables.
- Finish with sauce: Drizzle the homemade burger sauce over everything. Add a little extra mayonnaise if you like.
Serve immediately while the chicken and fries are still hot and crispy .. ENJOY!
